How to Cook in and Care for Copper Utensils
Apart from being super stylish copper also helps you with the cooking process as well since it is the second best metal after silver when it comes to the conduction of heat. The surface of copper utensils warm up quickly and stays that way for a longer duration. It also ensures a proper heat distribution and leads to a uniform cooking process. It means no burnt bits and you have more control over the cooking process. Also contrary to the popular belief, copper is absolutely safe for cooking as long as it is lined with some sort of a non-reactive metal such as nickel, tin or stainless steel. Most of the copper cookware comes with a metal lining made from nickel, tin or stainless steel. Cook everything in your copper pan without thinking twice and the metal lining will keep your food safe. But once you are done cooking , comes the more important part and i.e. cleaning it. There is this old rumor which still prevents people from getting and using copper ute...